Organic Gardening: Difference between revisions

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   If you've never gardened with vegetables before, you are in for a treat on many levels. Growing great-tasting vegetables and staying ahead of problems does take a little knowledge and effort, but the following lessons will get you comfortably up and running in no time.
 The rest you'll learn as you go, which is the real thrill of gardening: overcoming unexpected obstacles and ending the season with a hearty harvest. You literally get to eat the fruits of your labor!
+=====66 Things You Can Grow At Home: In Containers, Without a Garden=====
+[https://home.howstuffworks.com/green-living/sixtysixthings-growhome-containers-withoutgarden.htm by Rachel Cemansky howstuffworks]
+ Growing your own food is exciting, not only because you get to see things grow from nothing into ready-to-eat fruits and veggies, but you also don't have to worry about the pesticides they might contain, and you definitely cut down on the miles they—and you—have to travel.
+As it turns out, with pretty minimal effort, anyone can be a gardener. My boyfriend and I are essentially first-timers this season and so far have the beginnings of strawberries peeking out, tomatoes are on their way, the basil's about ready for a big batch of pesto, and once the last frost hits, the peppers, kale, spinach, chard, and mesclun will be on their way, too. All on a tiiiny little terrace (with the help of a little DIY carpentry).

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