Pasta: Difference between revisions
From WikiDemocracy
Jump to navigationJump to search
No edit summary |
No edit summary |
||
| Line 168: | Line 168: | ||
[https://www.seriouseats.com/bucatini-pasta-amatriciana-recipe by Daniel Gritzer 23/9/25 serious eats] | [https://www.seriouseats.com/bucatini-pasta-amatriciana-recipe by Daniel Gritzer 23/9/25 serious eats] | ||
probably shouldn't admit this, but I have a fondness for that cheesy late-70s Rupert Holmes hit technically called "Escape," though most of us know it as "that piña colada song." It tells the story of a man who, tired of his lady, responds to an intriguing personal ad one night. When he meets up with this mystery woman, it turns out she's none other than his woman. They rekindle their love affair, having discovered important new things about each other—like the fact that they both enjoy piña coladas and taking long walks in the rain.* Who'da thought? | probably shouldn't admit this, but I have a fondness for that cheesy late-70s Rupert Holmes hit technically called "Escape," though most of us know it as "that piña colada song." It tells the story of a man who, tired of his lady, responds to an intriguing personal ad one night. When he meets up with this mystery woman, it turns out she's none other than his woman. They rekindle their love affair, having discovered important new things about each other—like the fact that they both enjoy piña coladas and taking long walks in the rain.* Who'da thought? | ||
=====15 Quick Pasta Recipes for When You Need Noodles Now===== | |||
[https://www.bonappetit.com/gallery/quick-pasta-recipes by Heidi's Bridge 20/3/20] | |||
Sure, these 13 recipes showcase the convenience of pasta: They're fairly quick to put together and lean heavily on pantry ingredients—two of the most beautiful qualities of a pasta meal. But they don't skimp on flavor, and nearly every one teaches a cool technique or two (like: never toss your pasta water). So yeah, you're still making pasta because it's in the cabinet, waiting for you—but also because it tastes good! | |||