African Breads: Difference between revisions
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[https://www.food.com/recipe/chapatis-indian-or-kenyan-wholewheat-flatbread-356829 by Nif_H Food] | [https://www.food.com/recipe/chapatis-indian-or-kenyan-wholewheat-flatbread-356829 by Nif_H Food] | ||
"This is a recipe by Guy Fieri that I saw on Guy's Big Bite. Easy and tasty - a really good recipe. The cooking time is for only one batch of griddling because it depends on how big your griddle is. Each flatbread counts as 1 WW point. Enjoy!" | "This is a recipe by Guy Fieri that I saw on Guy's Big Bite. Easy and tasty - a really good recipe. The cooking time is for only one batch of griddling because it depends on how big your griddle is. Each flatbread counts as 1 WW point. Enjoy!" | ||
=====In the Land of Loaves and Fishes===== | |||
[https://www.177milkstreet.com/stories/land-of-loaves-fish by MILK STREET] | |||
Most tourists travel to the Galilee Valley in northern Israel to visit sites that feature prominently in the New Testament. The miracle of the loaves and fishes, for example, was said to have occurred at Tabgha up the coast from Tiberias on the Sea of Galilee. The proliferation of giant tour buses and convention-style breakfast buffets in the larger seaside hotels confirms this. | |||
Though looking across the Sea of Galilee to the Golan Heights at sunset provides a more current view of history, I had traveled to northern Israel to learn a bit about Palestinian cooking with the help of Reem Kassis, author of “The Palestinian Table.” | |||
