American Breads: Difference between revisions

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[https://www.eater.com/23012132/baking-bread-worth-it-best-recipe-milk-bread by Dayna Evans 19/4/22 EATER]
[https://www.eater.com/23012132/baking-bread-worth-it-best-recipe-milk-bread by Dayna Evans 19/4/22 EATER]
  Imagine, if you will, that there is a sandwich hotline. Making a sandwich and want to nail the optimal combination of ingredients? Dial 1-800-SANDWCH and a friendly sandwich lover on the line will help you make decisions. Should you use Kewpie mayo or Dijon mustard or both? Does this kind of sandwich call for lettuce, spinach, arugula, slaw, kimchi, or mustard greens? How many meats is too many meats? The sandwich hotline will guide you. And, before you hang up, the sign-off will come in the form of a question. “Oh, by the way,” the operator will ask casually, “have you ever considered making your own sandwich bread?”
  Imagine, if you will, that there is a sandwich hotline. Making a sandwich and want to nail the optimal combination of ingredients? Dial 1-800-SANDWCH and a friendly sandwich lover on the line will help you make decisions. Should you use Kewpie mayo or Dijon mustard or both? Does this kind of sandwich call for lettuce, spinach, arugula, slaw, kimchi, or mustard greens? How many meats is too many meats? The sandwich hotline will guide you. And, before you hang up, the sign-off will come in the form of a question. “Oh, by the way,” the operator will ask casually, “have you ever considered making your own sandwich bread?”
=====Tools for Better Bread=====
[https://www.instructables.com/Tools-for-Better-Bread/ by tlandrum in Cooking AUTODESK Instructables]
The goal of this tutorial is not to teach you have to make bread... it is assuming you have some level of knowledge in that already. My goal is to take the average American baker, and given them some tool that can take their average American bread baking, and bring it up to world class standards. Yes, it will require a lot more learning and how to than this one little tutorial can give you, but after this it is my hope that you can go into any bread class and at least have a working knowledge of everything that is going on and being talked about.